Friday, 28 October 2011

Everything You Need To Know About Fruit Salads

!±8± Everything You Need To Know About Fruit Salads

Most of the people know only one thing about fruit salads; and that is how to eat them. How could you eat something that you know nothing about? Well, aside from the fact that they are delicious?

A fruit salad is a delicious dish with different kinds of fruit, sometimes served submerged in their own fruit juice, or lathered with syrup. It is oftenly served as an appetizer, if not that, dessert. Eitherway, fruit salads are definitely delicious, you can have them for both appetizer and dessert.

Making your own fruit salad is not hard; you just need to prepare its ingredients. And the ingredients used are neither extinct nor hard to find, you can just whip out your wallet and make the march to the nearest grocery store.

It needs one pint of basket of fresh California strawberries, which you are supposed to stem and make into halves; a teaspoon of finely chopped fresh mint or a half teaspoon of dried mint; a half cup of light sour cream; lettuce leaves; a half teaspoon of honey; two cups of fresh fruits that are in season. See? These ingredients do not require you to go hiking up in the mountains, looking for exotic fruits.

For you to make a strawberry dressing, you must puree an ample amount of the strawberries in an electric bender, about a half-cup, to make a ¼ cup of pureed strawberries. In a separate bowl, stir the puree, together with mint and honey, into a sour cream so that they will all blend. In assembling your fruit salad, line individual salad plates that contain lettuce. Arrange the strawberries that you have reserved with the other fruits on the lettuce and top with the strawberry dressing. Sounds good, huh? You could bet that this tastes even better.

Yes, you now know how to make a fruit salad after knowing the necessary ingredients. But still, do you know where fruit salads came from? This is added knowledge, thus, it would be best if you keep this pieces of information in your memory.

The origin of fruit salads relies highly on what you initially mean by "fruit salad". Fruit salads that are made up of combinations of different fresh, dried, candied or sugared, and stewed fruits or vegetables. This type of fruit salad originated from the ancient times. The ingredients and the recipes that are used depended on what were available in the country, or if what ingredients were in season. They also depend on the socio-cultural attitudes of the people toward the ingredients, whether the fruits were socially considered to be healthy or not.

The fruit salad, as we know of it today, is a production of the mid-nineteenth century. There has been unearthed culinary evidence that confirms the saying that sometimes, fruits salads are purposely mixed with sugar and alcohol, thus, given the term "fruit cocktail". The non-alcoholic variation of this recipe, also the jellied fruit salad, was famous in the 1920s. In the period of the World War II, fruit salads were introduced to the world as a proper supplement of Vitamin C, and were, in fact, included in the American diet.

However, fruit salads in the European countries evolved quite differently. The recipes contained amounts of mayonnaise. Have you heard, or better yet, eaten a Waldorf salad? Well, this is the name of the said fruit salad that is lathered with mayonnaise.

Now is the time when you can say that you know everything you need to know that concerns fruit salads. Fruit salads contain one hundred twenty-three calories, two grams of protein, eleven milligrams of cholesterol, four grams of fat, and twenty-one grams of carbohydrates. What more can you ask for?


Everything You Need To Know About Fruit Salads

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Tuesday, 11 October 2011

OXO Salad Spinner - Best Salad Without the Work!

!±8± OXO Salad Spinner - Best Salad Without the Work!

If salads, but love, hate, got their training. You will wonder why without it!

OXO tools I had a few years ago, when I presented one of his peeler uses. Since I am an avid OXO devotee and own many of their products. But my favorite of all is Grips Salad Spinner OXO good. I love lettuce but always found washing a chore that some day I never want to skip the salad. I've avoided for a long Saladstime because of the preparation time. I had an older salad spinner, but it was the kind you had to turn, and cleaning it afterwards always seemed to take a long time. This spinner is a huge improvement over any I've used before. Believe it or not --- I actually enjoy washing greens with this device and use it every day. Using the best tool available makes any task more satisfying, and this is the best of the best of salad spinners. Have no doubt, this is a purchase you will be glad you made, every time you use it. And you will want to use it! 

I've found that washing the lettuce and draining the excess water from the bowl, then refrigerating the lettuce in the spinner before spinning yields crispy greens. I have found this is a good thing to do early in the day, then just a quick spin later for a fast salad.

One easy push and it spins on its own and it does not move around at all on the counter. I have found that it takes a couple spins to dry them the way I like, but while the greens are spinning, you can be chopping up other salad ingredients.

Also, you can lock the handle in the "down" position and use this spinner to store the unused greens in the fridge. This eliminates for another bowl to be used as a "lettuce saver". I've had leaf lettuce in mine for several days, and it is still crisp and fresh. Since buying this remarkable spinner, I've had salad every night. And enjoyed every minute of it, preparation included!


OXO Salad Spinner - Best Salad Without the Work!

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Monday, 3 October 2011

How do you clean a jacket

!±8± How do you clean a jacket

If you are a man, there is virtually nothing in life can do without a jacket. The jacket is an extremely important part of your wardrobe, even if you do not wear work clothes, you will have quick access to a lifetime. Weddings, interviews, funerals, special events, we try to deal with a suit is essential. Ideally, the best way to clean the jacket by a professional cleaning, professional cleaning is expensive, sometimes notOption because of price constraints and / or time. This article describes how to clean the jacket at home, without taking them to the cleaners. Some of the key elements you need to do the same work;

* A clothes brush
* A stain removal stick, a pen or spray
* A clothing iron with steam or steam function
* A soft, clean cloth (can be purchased at clothing stores or cleaning)
* One coat

The first thing to do is take the clothes brushand sweep away any loose dust, dirt and lint from his jacket. After brushing, the coat hanging on a hanger (the wood is better than plastic) back brush the skin with emphasis on the waist and sleeves.

Now click pen or a stick stain remover to eliminate any points that are not on the jacket. You can get a stain stick in most grocery stores or drug stores in the same island as a cleaning agent. Be careful when removing the ink stain, if too much solution can damage theJacket or another type of stain.

Subsequently, the steam jacket with a steamer or clothes iron with steam function. Hang your coat on the bracket and hold the steam is about 10 cm from your seed. If you are an iron, you need to keep him near. Make sure the steam-piece from all sides.

Click now clean cloth, lightly dust off his coat and buff the surface. Try to rub the cloth in accordance with the hair tissue.

Finally, letHelp hang clothes in a room with good air flow, this will dry the layer of vapor and air out and let it smells clean.


How do you clean a jacket

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Thursday, 29 September 2011

OXO Good Grips Mandoline Slicer

!±8± OXO Good Grips Mandoline Slicer

Brand : OXO | Rate : | Price : $59.95
Post Date : Sep 29, 2011 04:00:48 | Usually ships in 1-2 business days

OXO's user-friendly Mandoline is the perfect tool for creating culinary sensations quickly and easily. Straight and wavy blades can be set to any slice thickness and are ideal for making cucumber salad, potato chips, onion rings, and citrus slices, and try making french fries, carrot sticks and garnishes with the thin and thick julienne blades. Just turn the soft dial to select your slice thickness or julienne setting. A soft handle set lower than the body ensures a comfortable grip and keeps your hand out of the way. Wide, non-slip feet keep the Mandoline stable and secure on the countertop. The large food holder holds food securely, protects fingers and has a soft grip for added comfort. Storage is a snap. All blades store on board for added safety and convenience, the legs fold compactly, and the food holder snaps underneath.

  • Mandoline slicer with stainless-steel slicing blades
  • Soft, easy-turn dial selects slice thickness
  • Covers for regular and julienne blades ensure user safety
  • Food holder; wide, non-slip feet; all blades store on board
  • Measures approximately 15 by 5 by 5 inches; limited lifetime warranty

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Saturday, 24 September 2011

MIU France 3189 Salad Spinner, Crank Handle, Stainless

!±8± MIU France 3189 Salad Spinner, Crank Handle, Stainless

Brand : MIU | Rate : | Price : $69.99
Post Date : Sep 24, 2011 10:38:21 | Usually ships in 24 hours


This easy pull stainless steel salad spinner could possibly turn carnivores into vegetarians, it's so simple and fun to use. The foolproof, retractable cord mechanism works with the unique glide wheel to smoothly and efficiently spin greens and other food free of water, leaving them clean and ready for tossing with other salad ingredients, for sautéing or adding to other dishes. A smooth, no-rib basket is gentle enough to use with fresh berries. Dressings will no longer be watery, and everything you spin will come out drier.

More Specification..!!

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